-33%

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DIKNY BAR – SALTED CARAMEL

Protein Blend (36%) [Milk Proteins, Soya Protein Nuggets (Isolated Soya Protein, Tapioca Starch, Salt), Hydrolysed Bovine Collagen, Hydrolysed Wheat Protein], Isomalto-Oligosaccharides, Humectant (Vegetable Glycerol), Caramel Flavour Coating (10%) [Sweeteners (Maltitol, Sucralose), Palm Oil, Whey Powder (Milk), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Mass, Emulsifiers (Soya Lecithin), Natural Flavouring, Colour (Beta Carotene)], Low Sugar Caramel Flavour Layer (9%) [Oligofructose, Humectant (Vegetable Glycerol), Shea Oil, Water, Gelling Agent (Pectin), Colour (Plain Caramel), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Rapeseed Lecithin), Salt, Natural Flavouring)], Rapeseed Oil, Sweetener (Maltitol), Pretzels (2%) [Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Sunflower Oil, Malted Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Acidity Regulator (Sodium Hydroxide)], Natural Flavouring, Colour (Plain Caramel).

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Description

DIKNY BAR – SALTED CARAMEL

DIKNY BAR – SALTED CARAMEL The foundation of this protein bar is its rich protein blend, which makes up 36% of its composition. This blend includes:

Milk Proteins: A high-quality protein source that supports muscle recovery and growth.
Soya Protein Nuggets: Made from isolated soya protein, tapioca starch, and salt, these add a satisfying texture and additional protein.
Hydrolysed Bovine Collagen: Known for its benefits for skin, joints, and connective tissues.
Hydrolysed Wheat Protein: An easily digestible protein to further support dietary needs.

Isomalto-Oligosaccharides

This prebiotic fiber promotes gut health and serves as a sweetener, helping reduce sugar content while maintaining sweetness.

Caramel Flavour Coating (10%)

Adding a delightful taste and texture, the caramel coating is a flavorful layer composed of:

Sweeteners (Maltitol, Sucralose): Lower-calorie alternatives to sugar.
Palm Oil and Whey Powder: Contribute to creaminess and flavor.
Wheat Flour, Cocoa Mass, and Beta Carotene: Enhance taste, texture, and natural color.

Low Sugar Caramel Flavour Layer (9%)

This layer provides a satisfying caramel taste with a reduced sugar content. Key ingredients include:

Oligofructose: A natural fiber with sweetening properties.
Shea Oil and Gelling Agent (Pectin): Help create a smooth and chewy texture.
Natural Flavourings and Emulsifiers: Add flavor while maintaining consistency.

Rapeseed Oil and Sweeteners

Rapeseed oil offers a source of healthy fats, while maltitol ensures sweetness without excessive sugar.

Pretzels (2%)

A crunchy element made from wheat flour, sunflower oil, and malted flour. The pretzels add texture and enhance the taste with a slight saltiness.

Additional Ingredients